Sweet 'n Spicy Apple Cranberry Sauce
Ingredients:
2 cups apple sauce (any variety, but chunky or Homestyle is recommended)
1 can (16 ounces) whole-berry cranberry sauce
3/4 cup golden raisins
1/4 teaspoon allspice
1/4 teaspoon ground ginger
Combine all ingredients in small saucepan. Cook over medium heat, stirring often until mixture starts to bubble.
Remove from heat and let cool completely. Makes about 4 cups.
Serve with turkey, chicken, pork or ham.
Can refrigerate up to one week.
A good cranberry will bounce! Buy berries that are hard, bright, light to dark-red. Seal them in plastic bags and they will stay fresh in the refrigerator for a month. Frozen, they will keep up to one year.
More Healthy Apple Cranberry Recipes
Apple-Cranberry Strudel Recipe
Cape Cod Apple Cranberry Pie Healthy Recipe
Cranberry-Apple Muffins Vegetarian Recipe
Cranberry-Apple Limeade Low Fat Recipe
Apple Cranberry Squash Recipe
Apples, Cranberries and Yams Low Fat Recipe
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