Cranberry Relish
If you like cranberry relish, this is a quick and easy recipe that is sure to dazzle your Thanksgiving guests!
Place into your food processor, peeled and chopped:
- 1 navel orange
- 1 cup drained pineapple
- 12-ounce bag of cranberries
- 1 Granny Smith apple
After processing, stir in 1/2 cup sugar.
Refrigerate for at least 3 hours before serving.
Note: Making this the night before works great.
See also:
Good Eats: Cranberries
Super Dieter's Cranberry Tea
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