Easy Recipe Collection

Ingredients:
4 large bananas, peeled and cut into 1 inch slices
3/4 cup light hot fudge topping

Directions:
Freeze bananas thoroughly.

Dip in topping and place in freezer until topping is firm. Serve immediately.

Per serving: Calories 376, fat 2.0g, cholesterol 0mg, protein 4.2g, carbohydrates 92.9g, fiber 10.8g, sugar 75.5g, sodium 63mg, Dietary Exchanges: Fruit: 4.2, Sugar: 1.5

  There is no such thing as a banana tree. Bananas grow on stalks.

 

More Healthy Banana Recipes & Info

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