Fruit Salad
Ingredients:
1 large can of pie cherries
2 cans of pineapple chunks or tidbits
2 cans of mandarin oranges
1 can of fat free sweetened condensed milk
1 large fat free cool whip
Drain the juices from pineapple and mandarin oranges.
Place all ingredients together in a big bowl and stir carefully but thoroughly.
Refrigerate until ready to serve (can be served immediately if desired).
Nutty Fruit and Cheese Salad
Combine one-diced peach, 1-cup blueberries, one small diced apple, 2-ounces low fat Swiss cheese cubes and 1/2-ounce walnut halves, chopped.
Fresh Fruit Salad
Ingredients:
6 cups assorted fresh fruit of choice
Juice from 1 lime
3 tablespoons fruit and vegetable juice
2 teaspoons finel chopped mint leaves
Combine fruit in large bowl. Add lime juice, fruit and vegetable juice, and mint; toss gently to coat. Refrigerate until ready to serve. Makes 6 servings.
Note: This recipe provides 100 percent of your daily vitamin C with one serving.
More Healthy Fruit Salad Recipes
Brunch Fruit Salad Healthy Recipe
Healthy Fruit Salad Recipe Collection
Tropical Fruit Salad Low Salt/Sodium Recipe
Fresh Fruit Salad with Citrus Sauce Healthy Recipe
Curried Fruit Salad Low Fat High Fiber Recipe
Five-Fruit Salad Low Fat Recipe
Rainbow Fruit Salad Low Fat Recipe
Old-Fashioned Fruit Salad Healthy Recipe
Fruited Spinach Salad Low Fat Recipe
Citrus Fruit Salad Healthy Recipe
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