Easy Recipe Collection

Drain the juice of one 10-ounce jar of maraschino cherries into a bowl, using a colander. Measure three tablespoons of the cherry juice and set aside. You can save the remaining juice for another use.

Cut cherries into small pieces and combine with juice and three cups vanilla light or fat-free ice cream in a blender or food processor. Blend until smooth.

Pour into two, 12-ounce glasses. Top with light whipped topping and whole cherries, if desired.

More Healthy Cherry Recipes

  Cherry Nutrageous Granola
  Cherry S'Mores Diet Candy Recipe
  Tart Cherry Pie Healthy Recipe
  Cherry Cream Pie Diabetic Recipe
  Easy Cherry Jelly Recipe
  Cherries in the Snow Low Calorie Recipe
  Cherry Granola Hearts Healthy Holiday Recipe
  Cherries Jubilee Diabetic Recipe
  Cherry Rice Pilaf Healthy Recipe
  Cherry Angel Trifle Healthy Recipe
  Merry Cherry Dessert Healthy Recipe
  Cherry Coke Salad Low Carb Recipe
  Chocolate Cherry Bread Pudding Recipe
  Cherry Chocolate Caramel Cornflake Cookies Gluten-Free Recipe
And there is a lot more! Use the search box in the upper right corner!

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